It all starts with the bamboo - our bamboo is grown in protected and renewable, naturally grown forests in Southwestern China - no pesticides or chemicals are used. Once the bamboo is ready, the stalks are taken to a facility to be converted into chips.
The chips are then boiled so they are softer and bleached using elemental chlorine-free bleach. The softer chips are then dried out and pressed into solid plates of bamboo. These plates are then combined into massive rolls, which are then cut down to the normal roll size.